Every Sunday morning, our kitchen turns into a little neighborhood crepe bar. Matt makes the crepes — sweet, savory, off-menu requests welcome. Nat runs the espresso. One reservation a week — table for two. Friends only, and friends of friends if we like you.
Book your Sunday
One 11:00 AM reservation per Sunday — seats two. Tap a date to reach out and Nat will confirm by text.
Past Sundays
Drop real photos into public/crepes/ and they’ll slot right in.
Word of mouth
“Matt's banana-nutella crepe ruined every other crepe for me. Nat's espresso is no joke either.”
“It's the best two hours of my Sunday. They make you feel like family the second you walk in.”
“The savory ham-and-cheese is unreal. I came hungry, left hugged, brought my mom the next week.”
“If you get the invite, GO. Don't ask questions. Just go.”
Frequently asked
What does it cost?
Nothing. We just love feeding people. Bring a small gift only if you really want to — flowers, a bottle, a book you loved. Never required.
Where exactly is it?
Our apartment in the West Village, NYC. Nat will send you the address once she confirms your reservation.
Can I bring someone?
Yes — every reservation seats two. Tell us who's coming when you reach out so we can say hi by name when you walk in.
Any dietary stuff handled?
Almost always. Gluten-free batter on request, savory crepes can go veggie, and Matt can sub coconut milk if dairy's a no. Just mention it when you book.
How long does it usually go?
About 90 minutes. We start the first crepe at 11 sharp and most folks head out around 12:30.
What should I bring?
An appetite. That's it.